Methodological approach for safety assessment in breeding and selection of sheep raised for meat
- 1 Agricultural Academy, Sofia
Abstract
An analysis of the state, technology and technique of the pastoral system of sheep breeding, which is best suited to the specifics of the meat sector in sheep breeding, is made.
The main types of hazards are classified for the main types of works and the conditions under which a methodological approach based on the methods of expert assessment is established to determine the significance of the different types of hazards for working in breeding sheep for meat and in breeding activities on farms .
Keywords
References
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