Comparison of gear diagnostic methods used in the space industry

  • 1 Warsaw University of Technology, Faculty of Physics, Warszawa, Poland,

Abstract

The basic method for examining the condition of gears is the vibroacoustic method. This method is widely used around the world for diagnostic purposes. However, it is not always possible to use it. This especially applies to mechanisms operating ultimately in space. Harsh working conditions, the presence of the vacuum of space, radiation, reactive oxygen ions and many other factors make diagnostics in this environment much more difficult. This article compares vibroacoustic, electrical, optical and other methods in terms of their potential application for diagnostic purposes of gears used in the space industry.

Keywords

References

  1. Roberts, E.W., Eiden, M.: A Space Tribology Handbook. ESTL, Warrington (2016)
  2. Goto, A., Umeda, K., Yukumatsu, K. et al. Property changes in materials due to atomic20 oxygen in the low Earth orbit. CEAS Space J 13, 415–432 (2021).
  3. Fusaro, R. L., Preventing spacecraft failures due to tribological problems, NASA TM-210806, 2001.
  4. Yang C. and Zhang H., “Modelling of time-varying meshing stiffness under tooth wear condition for nonlinear dynamics in compound planetary gear set,” Journal of Vibroengineering, Vol. 23, No. 8, pp. 1800–1819, Aug. 2021.
  5. S. Carrino, F. Nicassio, G. Scarselli, Subharmonics and beating: A new approach to Local Defect Resonance for bonded single lap joints, Journal of Soundand Vibration (456), 289-305 (2019).
  6. L. T. Pawlicki, M. K. Urbański, D. Tefelski, R. M. Siegoczyński, Viscosity Measurement of Olive Oil Under Pressure, Food Science & Nutrition Technology 6 issue 5 (2021).
  7. A. G. Mignani, L. Ciaccheri, H. Ottevaere, H. Thienpont,l. Conte, M. Marega, A. Cichelli, C. Attilio, A. Cimato, Visible and Near-infrared Spectral Signatures for Adulteration Assessment of Extra Virgin Olive Oil, Optical Sensing and Detection v. 7726 (2010)
  8. A. G. Mignani, L. Ciaccheri, A. A. Mencaglia, R. Paolesse, C Di Natale, A. Del Nobile, R. Benedetto, A. Mentana, Quality Monitoring of Extra-virgin Olive Oil Using an Optical Sensor, Optical Sensing II v. 6189 (2006).
  9. A. J. Rostocki, A. Malanowski, R. Tarakowski, K. Szlachta, P. Kiełczyński, M. Szalewski, A. Balcerzak and S. Ptasznik, The Sound Velocity Measurement in Diacylglycerol Oil under High Pressure, High Pressure Research 33 p. 172-177, (2013).
  10. A. J. Rostocki, R. Tarakowski, P. Kiełczyński, M. Szalewski, A. Balcerzak, S. Ptasznik, The Ultrasonic Investigation of Phase Transition in Olive of Oil up to 0.7 GPa, Journal of the American Oil Chemists Society 90 (2013) p. 813-818.
  11. L. T. Pawlicki, R. M. Siegoczyński, S. Ptasznik, K. Marszałek, Compressibility Studies of Olive Oil, Journal of Biotechnology and Biomedicine 4, 187-195 (2021).
  12. L. T. Pawlicki, A. J. Rostocki, D. B. Tefelski, R. M. Siegoczyński and S. Ptasznik, Mechanical Properties of Sunflower Oil Under Pressure, European Food Research and Technology 248 p. 283-287 , (2022).
  13. S. Randzio, M. Orłowska, Simultaneous and in Situ Analysis of Thermal and Volumetric Properties of Starch Gelatinization over Wide Pressure and Temperature Ranges, Biomacromolecules 6, 6 (2005).
  14. J. Przedmojski, R. M. Siegoczyński, X-ray Diffraction Investigation of Oleic Acid under High Pressure, Phase Transitions 75 p. A p. 581-585 (2002).
  15. Deluccchi M., Turri S., Barbucci A., Bassi M., Novelli S., Cerisola G., Fluoropolyether Coatings: Relationship of Electrochemical Impedance Spectroscopy Measurements,
  16. Deen K. M., Ahmad R., Khan I. H., Corrosion Protection Evaluation of Mild Steel Painted Surface by Electrochemical Impedance Spectroscopy, Journal of Quality and Technology Management
  17. R. Kościesza and R. M. Siegoczyński, Influence of High Pressure on the Relative Permittivity of Oleic Acid. High Pressure Research, 31(1):237–242, (2011).
  18. R. Kościesza, R.M. Siegoczyński, A.J. Rostocki, D.B. Tefelski, A. Kos, and W. Ejchart. Relative Permittivity Behavior and Temperature Changes in Linoleic Acid during the Phase Transition, Journal of Physics: Conference Series, 121(PART 14), (2008).
  19. L. T. Pawlicki, R. M. Siegoczyński, S. Ptasznik, K. Marszałek, Electric Properties of Olive Oil Under Pressure, European Food Research and Technology, 247(8), 1933-1937 (2021).
  20. L. T. Pawlicki, A. J. Rostocki, D. B. Tefelski, R. M. Siegoczyński and S. Ptasznik, Electric Properties of Sunflower Oil Under Pressure, International Journal of Scientific Engineering and Applied Science v. 8, issue, 214- 227 (2022).
  21. R. Wiśniewski, J. Jędrzejewski, R. M. Siegoczyński, Dielectric Permittivity and Dielectric Loss of Castor Oil during its Transformation to the High Pressure Phase, High Pressure Research., 13, 41 – 45 (1994).

Article full text

Download PDF